Barman / Barmaid
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Job description
-Prepare and serve alcoholic and non-alcoholic beverages in accordance with hotel standards, recipes, and presentation guidelines. -Deliver exceptional, personalized service while creating a welcoming and professional bar experience for guests. -Maintain expert knowledge of cocktails, spirits, wines, beers, and premium beverage offerings to provide recommendations. -Ensure the bar is fully stocked, clean, organized, and prepared for service at all times. -Process guest orders accurately, handle payments, and maintain proper cash handling procedures. -Monitor responsible alcohol service and comply with all legal and hotel policies regarding alcohol consumption. -Maintain the highest standards of hygiene, sanitation, and food safety in accordance with hotel regulations. -Collaborate closely with the restaurant and service teams to ensure seamless guest experiences. -Monitor inventory levels, minimize waste, and report stock shortages or equipment issues. -Contribute to achieving departmental service, quality, and revenue objectives while maintaining the luxury standards of the hotel.
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