Koch / Köchin

Descrizione del posto

The Adullam Foundation is a leading institution for geriatric medicine and care. Join our supportive team in Basel for rewarding work! Tasks Prepare fresh meals daily for patients, residents, and staff. Ensure compliance with quality and nutrition standards. Assist in all kitchen roles and maintain hygiene regulations. Skills Completed training as a cook; diet kitchen experience is a plus. Team-oriented with a strong commitment to quality. Fluent in German, both spoken and written. This job ad was AI-translated from German. See original About the job The Adullam Foundation is a leading institution for geriatric medicine, therapy and care in Northwestern Switzerland. It operates a hospital and an affiliated care centre each in Basel and Riehen. The approximately 800 employees offer elderly people a regionally unique all-round care from acute medicine through rehabilitation to transitional and long-term care. Holistic care at Adullam includes a high quality standard, lived humanity and great respect for old age. To strengthen our 25-member kitchen team at the Basel location, we are looking for a committed individual to start immediately or by arrangement, who contributes daily to the well-being of our guests through their work. With us, you make a direct contribution to the quality of life of patients, residents and employees. Nutrition is a central component of recovery, well-being and joy of life in healthcare – and this is exactly where your commitment comes in. Cook 100% | Basel location Your tasks: You prepare fresh meals daily for patients, residents, employees as well as for events and occasions You work reliably according to recipes and actively contribute to compliance with our quality and nutritional standards You flexibly support all stations in the kitchen and, if necessary, also the kitchen team at the Riehen location Together with the team, you ensure consistent compliance with all hygiene regulations What you bring: Completed training as a Cook EFZ Advantageous: training as a diet cook or experience in the field of diet kitchen You are a team-oriented, committed individual with a strong sense of quality Very good German skills in spoken and written form Willingness for regular work on weekends and public holidays You can look forward to: • A role with meaning and social relevance • A well-coordinated team that supports each other and values respectful interaction • A working environment where quality, humanity and responsibility are central ________________________________________ How to apply: We look forward to your online application A cover letter is not mandatory, but your CV and work references are required. (If these documents are missing, unfortunately we cannot include your application in the selection process.) Thank you for your understanding. For questions, Urs Burkart, Kitchen Manager Basel, 061 266 82 16 is happy to assist you. Our offer Job ticket TNW at youth tariff Staff restaurant with discounted meals Paid break with free morning snack Generous support for external further training Fair social benefits and attractive holiday arrangements Pension benefits, even with low part-time percentages Attractive part-time models and annual working hours External occupational social counselling for employees Warm welcome culture and appreciative working environment Internal yoga courses