Lernende*r Sushi-Koch/-Köchin (a) 100% in der Kitchen Republic in Zürich

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This job ad was AI-translated from German. See original Job summary Show Join the Kitchen Republic in Zurich as a Sushi Chef trainee! This is a fantastic opportunity for aspiring chefs. Tasks Learn the art of sushi-making through hands-on training. Prepare sushi dishes and manage inventory effectively. Adhere to hygiene standards and food safety protocols. Skills Minimum 2 years of kitchen experience required. Passion for Japanese cuisine and culture is essential. Good German language skills are a must. About the job Apprentice Sushi Chef (a) 100% at Kitchen Republic in Zurich Kitchen Republic combines various food concepts from the Wiesner Gastronomy AG family. With just one order, guests can select their favourite dishes online from different restaurants. In the vibrant Steinfels area in Zurich-West, the team not only takes care of guests on site but also handles take-away and delivery orders from the food brands Negishi Urban Sushi, Nooch Asian Kitchen, Poke Nation, The Dumpling Brothers, Angry Chicken and The Butcher. Fancy an adventure in the world of sushi? 🍣 Join our team and become a sushi professional! Our training is aimed at everyone who wants to learn the art of sushi and secure their future as a sushi chef. 🔮 During the two years of training, you will gain the necessary know-how and valuable experience to gradually approach the perfection of a Japanese sushi master. Afterwards, you can launch your career as a sushi chef with us! 🚀 For the next training start, we are looking for a motivated, dynamic Apprentice Sushi Chef (a) 100% The next training start is 1 September 2026! 📅 Structure of the training: Practical training in several stages 🔪 Theoretical modules on topics such as product knowledge, sushi preparation and fish processing 📖 Practical and theoretical exams 📝 Focus on solid basic knowledge and perfection 🧠 Preparation for the diverse world of Japanese cuisine 🌟 Your varied tasks: Preparing the mise en place for sushi production 🍣 Preparing various sushi and sushi platters 🎨 Ordering fish and vegetables according to internal guidelines 🛒 Checking incoming goods 🔍 Adhering to the hygiene concept according to HACCP 🧼 Your talents & experience: Interest and passion for Japanese cuisine ❤️ At least 2 years of experience in the kitchen 🔪 Good German language skills 🇩🇪 Valid work permit for Switzerland 📄 Flexibility (night shifts and weekend work) 🕒 👥 Personal: friendly, customer-oriented, team player, well-groomed appearance. 📌 Interest in Japanese culture and basic IT skills are an advantage. 🙂 Your benefits during training: Constant support from experienced colleagues 👩‍🍳 Fair remuneration according to our salary calculator 💰 A tablet that you may keep after successful training 📱 Numerous benefits in the FWG 🎁 Exciting theoretical and practical modules 📚 Want to know your salary already? Then check out our salary calculator: https://forms.fwg.ch/salary-calculator If you feel addressed and would like to become part of our FWG family, then apply to us! We look forward to hearing from you! Apply now