Chef de Partie (m/w/d), Sommersaison 2026, jeweils für Saucier-, Entremetier und Gardemanger Posten

Description du poste

At The Alpina Gstaad, we redefine Swiss luxury and hospitality. Join us in a vibrant work environment that values personal growth and well-being. Tasks Deliver exceptional service embodying our values of authenticity and precision. Collaborate with a passionate team to create unforgettable guest experiences. Lead your station, ensuring smooth operations and top quality standards. Skills Completed culinary apprenticeship or equivalent experience in hospitality. Strong understanding of quality and hygiene standards. Excellent English proficiency as the working language. About the job At The Alpina Gstaad, we redefine the essence of Swiss luxury and hospitality. Nestled in the stunning landscape of the Bernese Alps, our five-star superior hotel is a place of elegance, authenticity and understated sophistication. Combining traditional alpine charm with modern style, The Alpina Gstaad is far more than a luxury hotel – it is a sanctuary where nature, culture and luxury merge in perfect harmony to create a true sense of home. Since the opening of our house, we have earned an international reputation for exceptional service, sincere personal care and creating unforgettable memories. Rooted in Swiss values such as precision, discretion and warmth, we take pride in offering a welcoming atmosphere that is both exclusive and familiar. Brief & Concise Passion for luxury hospitality and the ambition to deliver top performance in all areas Willingness to take responsibility and guide team members Strong understanding of quality and hygiene Completed apprenticeship as a cook EFZ or comparable three-year vocational training in gastronomy Proven experience as Chef de Partie, ideally in the upscale segment Enjoyment of variety, innovation and sustainability Resilient, reliable, team-oriented Very good English skills as the company language Enjoy working in a dynamic, demanding environment Main Responsibilities Ensuring exceptional service and embodying our values: authenticity, precision and attention to detail Contributing to a passionate and committed team to create unforgettable experiences for our guests Responsibility for smooth operations in your area and adherence to the highest quality standards Leading and managing the assigned station Coordinating and monitoring workflows and quality Training and leading the Demi Chef de Partie and Commis de Cuisine Proactive implementation of sustainable food concepts Independent quality and hygiene control Why You Should Join Us At The Alpina Gstaad, we place great importance on providing our employees with an inspiring environment just as we do for our guests. We support your development, well-being and satisfaction with unique benefits: Staff accommodation – various categories in the region are available to our seasonal employees Individual training programmes – internal and external, to unlock your potential Employee fitness studio in Schönried – modernly equipped for your health and well-being Employee vehicle – use our Audi Q3 Sportback for your leisure activities Excellent working environment – characterised by respect, team spirit and excellence, where every achievement counts